Wisconsin Foodie Season 5 Ardent 2015
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Chef Justin Carlisle of Ardent restaurant in Milwaukee offers a tour of his family's farm in Sparta, where he gets many of the products for his restaurant. At Ardent, enjoy a small tasting menu and the restaurant's late-night ramen. Also on this episode, Craig's Meats & Catering owner Gary Craig talks about the relationship between butcher and chef.?
- Released: 2015-03-19
- Runtime: 27 minutes
- Genre: Documentary
- Stars: Luke Zahm
- Director: Arthur Ircink
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1. Waseda Farms | Wickman House 2015-01-08
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3. The Victory Garden Initiative 2015-01-22
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6. Cheese Days 2015-02-12
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7. Weston's Antique Apple Orchard 2015-02-19
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8. Rushing Waters 2015-02-26
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10. Sourdough 2015-03-26
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11. Roelli Cheese | Driftless Cafe 2015-04-02
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12. Deer Hunt | Butcher 2015-04-09
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13. Schreiner's | Bay View Packing Co. 2015-04-16
