America's Test Kitchen Season 5 New Flavors from the Grill 2005
7/10 by 9 users
Even expert grillers can get in a rut. They make the same four or five recipes over and over again. Sure, the steaks are great, but isn’t there something a bit more exciting? Recipes - Thai Grilled Chicken with Spicy, Sweet, and Sour Dipping Sauce - Grilled Salmon with Maple-Soy Glaze Equipment Corner - Portable gas grills
- Released: 2005-03-19
- Runtime: 25 minutes
- Genre: Documentary
- Stars: Julia Collin Davison, Bridget Lancaster
- Director:
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1. Appetizers 2005-01-01
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2. Simple Soups 2005-01-08
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3. A Soup Supper 2005-01-15
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4. Regional Classics 2005-01-22
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5. Pork Chops and Gravy 2005-01-29
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6. Two Roast Chickens 2005-02-05
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7. Flash in a Pan 2005-02-12
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8. Family Favorites 2005-02-19
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9. Restaurant Cooking Comes Home 2005-02-26
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10. Texas Rib House 2005-03-05
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11. Grill-Roasted Beef Tenderloin 2005-03-12
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12. New Flavors from the Grill 2005-03-19
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13. Mexican Favorites 2005-03-26
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14. Quick Pasta 2005-04-02
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15. A Passage to India 2005-04-09
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16. Pissaladière 2005-04-16
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17. In an Italian-American Kitchen 2005-04-23
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18. Italian Classics 2005-04-30
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19. Winter Supper 2005-05-07
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20. Bistro Classics 2005-05-14
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21. Ultimate Sticky Buns 2005-05-21
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22. Bake-Sale Favorites 2005-05-28
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23. Holiday Cookies 2005-06-04
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24. There's a Hole in Your Cake 2005-06-11
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25. Pumpkin Cheesecake 2005-06-18
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26. Four-Star Desserts 2005-06-25
